Cheesy Pineapple Casserole

I made this for the first time last night. It won’t be the last time.
My husband and the boys LOVED this.
It went especially well with pork chops!

880269

Degree of Difficulty: Easy
Time Frame: 40 minutes

Ingredients:
2 15-ounce cans pineapple chunks (drained)
1 cup sugar
3/4 cup all-purpose flour
2 cups shredded cheddar cheese
25 buttery round crackers (Ritz), crumbled
1/2 cup butter, melted

Directions:

Preheat oven to 350 degrees F

Spray a 2-quart casserole dish with non-stick spray.

Spread pineapple chunks in the bottom of the dish.

In a small bowl, stir together the sugar, flour and cheese. Add to casserole dish.

Sprinkle crackers over the top of pineapple and cheese mixture.

Pour melted butter over the top and bake for 30 minutes.

Suggestions and Comments:

  • My family of four ate this in one sitting. If you are feeding more (or want leftovers) double the recipe.
  • Goes great with pork chops!

Found on: Pinterest
Source: Allrecipes

Advertisements
This entry was posted in Side Dish. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s